TVAM held their Sizzling Sausage Slow Riding Social afternoon on August 19th in blazing sunshine after the regular St Crispin’s monthly meeting. Over 100 members enjoyed the wide range of sausages on offer from the charcoal BBQ including South African Boerewors, German Grilled Beer Bratwurst, Welsh Lamb and Mint and Red Sky Tomato, Basil & Mozzarella all accompanied with pot-fried onions, sweet peppers and salad. Ice creams and drinks helped counter the hot weather.
Of course there was a slow riding course to also navigate and many intrepid riders attempted to get the slowest time over the course which had been laid out by the training team. The slowest time was actually set two-up, so pillions really do slow you down! A great afternoon.
